Agriculture and Nutrition

Agriculture and Nutrition

Artificial Intelligence (AI) is having an impact in the AgroFood sector on how farming is done and on food consumption. Digitization of food production, trade and consumption presents opportunities to use AI for more efficient and sustainable food systems.

The Dutch AgroFood sector is not only internationally oriented, but is a world leader in the field of digitalization. The production, trade and logistics of agricultural products such as flowers, vegetables and seeds are of the highest level, partly due to digitalization. Digitalization is already a very important part of the infrastructure, which enables innovation in the AgroFood sector, and this is only going to increase.

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Yvonne Kooi - Program Manager

As a program manager, I am here for you. Fancy a cup of coffee?

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